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Ginger Carrot Soup

Prep Time:

5 minutes

Cook Time:

30 minutes

Serves:

3 servings

Level:

Intermediate

About the Recipe

Ginger Carrot Soup

Ingredients

· Olive oil

· ½ sliced onion

· Chopped garlic

· 2 tbsp Minced ginger fresh

· 1 tsp turmeric

· 1 lb. sliced carrots

· 3 cups low-salt vegetable broth

· ½ cup coconut milk

· Salt and pepper

Preparation

STEP 1:

Add oil to a pan and cook the onion for some time. Now, add carrots and cook for 5 minutes. Mix in ginger, garlic, and turmeric as well.

STEP 2:

Add broth and coconut milk to the mixture. Cook on low heat for 20 minutes.

STEP 3:

Keep checking it and remove it from the stove when it is thick. Serve hot.

STEP 4:

Pour some honey on it.

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